This is one of my go to recipes. If you like seafood this versatile recipe will be sure to please. Perfect for small get togethers. Double the recipe and have enough for a quick sandwich the next day.....Try it you'll like it! Don't forget a bottle of white wine!
SEAFOOD BRUSCHETTA
A big handful of raw shrimp, peeled and roughly chopped
1/2 can of good quality canned crab meat
1/2 avocado, diced
1 tomato, diced
1/2 red onion, diced
1 lime
handful of cilantro, chopped (optional)
French Baguette
Olive oil
In a small sauce pan, melt a pat of butter. Cook shrimp and crab together until shrimp is cooked through. Set aside.
Combine avocado,tomato and red onion in a bowl. Squeeze lime over mixture. Add cooked shrimp and crab to bowl. Toss. Mix cilantro at this time. Season to your liking with salt and pepper.
Cut baguettes into slices, slightly at an angle. Place on baking sheet and drizzle with olive oil. Season baguettes slices with salt and pepper. Bake 350 degree oven for 5-10 minutes.
Place scoop of seafood mix on each slice.
Well you made MY mouth water...sounds like something we would love here. Thanks!
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